Jack Rabbit Hill is an innovative farm located in western Colorado’s North Fork Valley, near the town of Hotchkiss. The 70-acre diversified operation grows 18 acres of grapes, pasture, sheep, cows, and medicinal herbs. We make estate wines (JRH Farm WInes), custom-blended keg & box wines for restaurants (WineTapistry), craft spirits (CapRock, MEll Zero Waste Vodka), and single orchard ciders (New Avalon Grower Ciders).
When it comes to making tasty products we have our noses in the dirt as much as in the glass, because all great products start with clean growing practices! We started out in 2000 as a certified organic farm, and got into biodynamic farming in 2006.