Jack Rabbit Hill is an innovative, certified-biodynamic farm located in western Colorado’s North Fork Valley, near the town of Hotchkiss. The 70-acre diversified operation includes 20 acres of wine grapes and tree fruits, medicinal herb gardens, pasture, and cattle. We make estate wines (JRH Farm WInes), custom-blended keg & box wines for restaurants and stores (WineTapistry), craft spirits (CapRock Gin, Vodka & Brandies, and MEll Zero Waste Vodka), and single orchard ciders (New Avalon Grower Ciders).
In response to Covid-19, we’ve accelerated development of our previously planned health & wellness portfolio including biodynamic medicinal herbs and herb tinctures, available in 2nd half 2020. We’ve also introduced High Desert Organic Hand Sanitizer Spray.
When it comes to making tasty products we have our noses in the dirt as much as in the glass, because all great products start with clean growing practices! We started out in 2000 as a certified organic farm, and got into certified biodynamic farming in 2006.